Photography by Dédé Wilson
Do you love pancakes, but want a healthier, guilt-free version that won't leave you feeling sluggish, bloated and full?
Then you will love this mouth watering, fluffy pancake recipe that is both gluten free, dairy free and sweetened naturally. I also offer an eggless option that is equally tasty. That is the way I make them and the family loves them.
This healthy, delicious option will sure be a hit at your next weekend family brunch!
Easy Gluten Free/Dairy Free Banana Pancakes
· 1/4 cup blueberries, mixed berries, kiwis, bananas or other fruit of choice (fresh or frozen)
· 3 Tbsp chopped pecans or almonds (raw or roasted)
· Pure Maple Syrup
· Peanut or Almond butter
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